{"id":81,"date":"2012-11-12T13:45:58","date_gmt":"2012-11-12T21:45:58","guid":{"rendered":"http:\/\/japanese-chef-knives.betterkitchenutensils.com\/japanese-kitchen-knife-by-the-renowned-swordsmith\/"},"modified":"2012-11-12T13:45:58","modified_gmt":"2012-11-12T21:45:58","slug":"japanese-kitchen-knife-by-the-renowned-swordsmith","status":"publish","type":"post","link":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/japanese-kitchen-knife-by-the-renowned-swordsmith\/","title":{"rendered":"Japanese Kitchen Knife By the Renowned Swordsmith"},"content":{"rendered":"<blockquote><p>One of the worlds\u2019 greatest swordsmith, Nigara Hamono, explaining the how to make Japanese Damascus Chef Knife.<\/p><\/blockquote>\n<p><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"http:\/\/www.youtube.com\/embed\/VLz51DYch-Q?rel=0\" frameborder=\"0\" allowfullscreen><\/iframe><\/p>\n<p><small>Source: <a href='http:\/\/www.youtube.com\/watch?v=VLz51DYch-Q' target='_blank'>Youtube<\/a><\/small><\/p>\n","protected":false},"excerpt":{"rendered":"<p>One of the worlds\u2019 greatest swordsmith, Nigara Hamono, explaining the how to make Japanese Damascus Chef Knife. Source: Youtube<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-81","post","type-post","status-publish","format-standard","hentry","category-kitchen-tools"],"_links":{"self":[{"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/posts\/81","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/comments?post=81"}],"version-history":[{"count":1,"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/posts\/81\/revisions"}],"predecessor-version":[{"id":193,"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/posts\/81\/revisions\/193"}],"wp:attachment":[{"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/media?parent=81"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/categories?post=81"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/betterkitchenutensils.com\/japanese-chef-knives\/wp-json\/wp\/v2\/tags?post=81"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}